Spring Food Safety Product Discount
13 April, 2017

Acoura are offering a 10% discount off your next purchase of food safety products from our online shop.  Simply enter SPRING17 at the check out to...
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Bank Holiday Closure
11 April, 2017

Please note that the Edinburgh and Stevenage offices will be closed for Easter Bank Holiday's. Edinburgh is closed Friday the 14th of April Stevenage is closed...
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Acoura Sponsor IFST Spring Conference
24 March, 2017

Acoura are proud to sponsor this year’s Institute for Food Science and Technology (IFST) Spring Conference. Taking place on Friday the 7th of April, the...
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Important Customer Notice: Server Upgrade 22nd March
14 March, 2017

Customers should be aware that due to planned upgrades taking place the Acoura IT platforms will be unavailable between 2pm and 5pm on Wednesday March the...
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New Regs for Minced Meat Suppliers Selling to Caterers Offering Rare Burgers
1 March, 2017

From 1 March 2017, The FSA has created and published a list of establishments approved to supply minced meat and meat preparations which intended to be eaten...
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BMPA announce Pork Scheme partnership with Acoura
1 February, 2017

The British Meat Processors Association (BMPA) have announced a link up with industry leading food safety and certification providers Acoura in a move which...
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Acrylamide Warning for Food Businesses
23 January, 2017

Today the Food Standard Agency launched ‘Go for Gold’, a consumer campaign aimed at raising awareness of the potential dangers of Acrylamide....
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Search on for Scotland’s Top Scotch Brand Product
18 January, 2017

A brand new category for the best product made with Scotch Beef PGI, Scotch Lamb PGI or Specially Selected Pork has been added to the recently launched...
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Acoura offers Biomaster technology
4 January, 2017

Acoura has linked up with award-winning manufacturers Addmaster (UK) Ltd. to offer their customers Biomaster, the leading antimicrobial solution for the food...
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Lloyd's Register acquires Acoura
20 December, 2016

LR acquires Acoura in move to strengthen market leading position for food safety assurance services Lloyd’s Register (LR), the global engineering,...
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Festive Opening Hours
16 December, 2016

Please note we will be operating the folowing hours at our Edinburgh and Stevenage offices over the Festive Period: Both offices will close at 3pm on Friday...
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Is it safe to eat a rare burger?
12 December, 2016

With the burger market set to reach a value of £3.8billion by 2020, burgers are a staple item on any menu.  But with 48% of consumers expecting to...
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Largest Canadian Herring fishery gains MSC Certification
1 December, 2016

The Canadian 4VWX Herring fishery has been awarded MSC certification following a 20 month assessment process delivered by Acoura Marine.   The fishery,...
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Tackling and Preventing Norovirus
23 November, 2016

Norovirus is the biggest cause of infectious intestinal illness in the UK. Though preventable, Norovirus is easily spread from person to person, or from hands...
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Acoura certify first land based salmon farm for ASC
14 November, 2016

Polish aquaculture producer Jurassic Salmon has become the first land based salmon farm to achieve ASC certification. Based near Janowo, West Pomerania,...
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About Acoura

We offer specialist services and solutions aimed at protecting businesses who operate across the food and drink supply chain.


Whether you're a farmer, fisherman, food processor or publican we can reduce your compliance burden, protect your brand and help your business grow. 

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