Press Cuttings

Below is a selection of press cuttings featuring developments at Acoura as well as features involving expert opinion and comment from our industry specialists. To read each article just click on the publication link. 

MSC’s DNA results testify to suppliers’ commitments to traceability say Acoura – March 2016 

Blue and Green Tomorrow

Undercurrent News

Allergen Labels are complete muddle – March 2016

Food Manufacture Magazine

Unsafe operators face multimillion-pound fines – Feb 2016

Morning Advertiser

David Gregory appointed as Acoura Chairman – Feb 2016

New Food Magazine

The Scotsman

Meat Trades Journal

Acoura involved in Project Medfish - Feb 2016

The Fish Site

Undercurrent News

Acoura sponsor Meat and Poultry Processing Awards – Jan 2016

Meat Trades Journal

Acoura involved in Arkhangelsk Trawl Fleet (ATF) MSC Certification – Jan 2016

Seafood Source

Food Fraud levels in honey unsurprising - Dec 2015

Food Navigator

Low risk of antibiotic resistant superbugs in British red meat claim Acoura – Dec 2015

Meat Management

Meat Trades Journal

How to safely prepare your festive turkey - Dec 2015

The Daily Mail

Acoura now approved to certify bivalve farms to ASC standard – Dec 2015

Intrafish

Acoura says Fish Fraud Threat needs to be addressed – Nov 2015

New Food Magazine

Acoura adds big name Strategic Advisers to Team – Nov 2015

The Herald

Food Quality News

Online compliance systems the future of customer protection – Sept 2015

Hotel Business Magazine

Acoura issue first certificates for revamped Responsible Fishing Scheme – Aug 2015

Undercurrent News

Acoura buy Hygiene Audit Systems – July 2015

The Herald

Acoura appoint Tesco’s Fiona Dargie as Head of Processing – July 2015

The Grocer

Acoura enter partnership with Pasture Fed Livestock Association – July 2015

Meat Trades Journal 

Acoura relocate Edinburgh Headquarters – April 2015

The Herald

Acoura announce Group Rebrand – March 2015

The Caterer

Pig World

Press and Journal

Perry Scot Nash Associates join Acoura – Nov 2013

Disruptive Capital

Acoura Brand Launched – June 2013

World Fishing

Food Certification International (FCI) join Acoura (Certus) – April 2012

The Grocer

The Scotsman

Scottish Food Quality Certification (SFQC) acquired by Acoura (Certus) – June 2011

The Scottish Farmer


 

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About Acoura

We offer specialist services and solutions aimed at protecting businesses who operate across the food and drink supply chain.

 

Whether you're a farmer, fisherman, food processor or publican we can reduce your compliance burden, protect your brand and help your business grow. 

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